88.50
El Conrrodal
Producer name: José Armando Portillo Peraza
Region: Alotepec Mountain Range
Year of Harvest: 2013/2014
Month of Harvest: February
Elevation: 1,500.00 meters
Blooms: 2
Farm story:
Since I was a child I learn about the cultivation of coffee thanks to my parents.
With much effort I bought the farm land in order to plant coffee of different varieties as the Pacamara. I had seen quite a few friends who had participated in Cup of Excellence and they have won.
The farm consists in eleven acres. Only 6.5 acres are cultivated with coffee 3.5 are Pacamara and 3 a mix from Pacas and Bourbon.
My family consists in 6 members, my wife and four children. I have 3 people working with me at the farm and I hope one day my children work on the farm which will be his legacy
For the first time I decided to experience with the honey process and it went good as I win the 19th place in 2014. Now I have improve and I´m very happy for this 10th place and I hope to have a good price for my coffee.
| Rank | 10 |
|---|---|
| Farm Name | El Conrrodal |
| Farmer/Rep. | Jose Armando Portillo Peraza |
| Altitude | 1500 |
| Country | El Salvador |
| Year | 2018 |
| City | Chalatenango |
| Region | ALOTEPEC-METAPAN |
| Program | El Salvador 2018 |
| Month | - |
| Aroma/Flavor | Citrus, orange, chocolate, sweet cream, peach, vanilla, caramel, floral, berry |
| Acidity | Crisp, citric, bright, clear |
| Other | Harmonious, clean, caramel, long aftertaste, sweet |
| Processing system | Honey |
| Variety | Pacamara |
| Auction Lot Size (lbs.) | 1789 |
| Kilos | 811.49 |