85.97
History of the Farm:
Since I was a child I learn about the cultivation of coffee thanks to my parents.
With much effort I bought the farm land in order to plant coffee of different varieties as the Pacamara.
I had seen quite a few friends who had participated in Cup of Excellence and they have won.
The farm consists in eleven acres. Only 6.5 acres are cultivated with coffee 3.5 are Pacamara and 3 a mix from Pacas and Bourbón.
My family consists in 6 members, my wife and four children. I have 3 people working with me at the farm and I hope one day my children work on the farm which will be his legacy
For the first time I decided to experience with the honey process and it went good as I win the 19 place. I´m very happy for this and I hope to have a good price for my coffee.
| Rank | 19 |
|---|---|
| Farm Name | El Conrodal |
| Farmer/Rep. | Jose Armando Portillo Peraza |
| Altitude | 1400 masl |
| Country | El Salvador |
| Year | 2014 |
| Size (30kg boxes) | 34 |
| City | La Palma |
| Region | Chalatenango |
| Program | El Salvador 2014 |
| Month | - |
| Aroma/Flavor | savory, sugar cane, peach, melon, black bread, raisin, stone fruit |
| Acidity | citric, bright complex, lively |
| Other | Body: silky, smooth, creamy round |
| Processing system | Honey |
| Variety | Pacamara |
| Coffee Growing Area | 5 ha |
| Farm Size | 5 ha |
| Auction Lot Size (lbs.) | 2214 |
| High bid | 7.60 |
| Total value | 16826.4 |
| High bidders | Kaffebrenneriet as |