85.53
Overview
El Medina is located in Santa Maria de Dota at 1550 above sea level. Arabica coffee SHB, harvest 100% ripe fruit, sun dried. Physical and organoleptic characteristics: Strictly Hard Bean (SHB). Relative humidity from 11% to 12 %. Hard bean with close rift High and notable acidity. Good body Good Aroma. Score: 85.53.
| Rank | 12 |
|---|---|
| Farm Name | La Medina |
| Farmer/Rep. | Morayma Murillo Delgado, Jorge Enrique Retana Brenes, Luis Gonzalo Ureña Mora |
| Altitude | 1550 |
| Country | Costa Rica |
| Year | 2009 |
| Size (30kg boxes) | 40 |
| City | Santa Maria de Dota |
| Region | Tarrazú |
| Program | Costa Rica 2009 |
| Month | - |
| Aroma/Flavor | sweet, buttery, mango, almond, choc, honey, molasses, blueberry, jasmine |
| Acidity | citrus, bright, crisp |
| Other | fine acidity, clean, sweet aftertaste |
| Processing system | Convencional, sun dried |
| Variety | Caturra |
| Coffee Growing Area | -1 |
| Farm Size | -1 |
| Auction Lot Size (lbs.) | 3036 |
| High bid | 6.20 |
| Total value | 18823.2 |
| High bidders | Wataru & Co., Ltd. |