85.76
HORIZON MUSHONYI
Overview
Started in 2007 by HORIZON Ltd (Coffee Project) and located on the beautiful shore of lake Kivu. They ranked seventeenth in the competition. Coffee Washing Station coordinates
Latitude: 424366
Longitude: 9792970
Province: West
District: Rutsiro
Sector: Mushonyi
Altitude: 1828 m From 1800 to 2100 meters
Coffee variety: Bourbón Mayaguez
Soil type: Heavy to very heavy clay
Soil Ph mean: 5.1
Precipitation range: 1200 to 1300 mm
Temperature range: 18 -19 degrees
CWS Owner: Horizon LTD
Status: Private
Number of farmers:
Creation date: 2007
Treatment capacity: 200 T
Fermentation method: Dry & underwater
Drying table: 100
Storage: 1
Road accessibility: Bad
Water source: Natural spring
Energy Source: Generator
Farmers Representative: Twizerimana Ismael
Farmers Assicated With the Lot: Akagari Magaba Harerimana Gaspard N. Hitumabatuma Valentine Ntabanganyimana Joseph Nyiraneza Julienne Bakorakazi Mariyimana Ndagijeyezu Eldephonse Ntahobavukiye Rachel Nyirangizwenimana Barajyahe Edward Mbirabunva Ndagijeyezu Evavriste Ntamusimbutsi Anatole Nyiransabimana Barambanza Mukamazimpaka Ngezahoguhora Ntawukiruwabo Nyirasengiyunva Baziruwunguka Janvier Mukamurisa Xaverine Ngirabantware Antoine Ntegekurora Augustin Nyiranzira Madelene Bimenyimana David Mukangango Odette Ngirukwayo Nyanzira Elsabethe Nzabahimana E. Primaire Karugarika Munyakayanza Ngiyruwonsanga Elisaphan Nyirabuguzi Vestine Rebero Evariste Hakizabedra Leonard Mushimiyimana Clementine Nikobatuye Nyiragasigwa Perenci Semabumba Gregoire Hakizimana Francois Mutarabirwa Nsabimana Albert Nyirakamari Veronique Uzarubara Ethiene
| Rank | 17 |
|---|---|
| Farm Name | Horizon Mushonyi |
| Farmer/Rep. | Twizerimana Ismael |
| Altitude | -1 |
| Country | Rwanda |
| Year | 2008 |
| Size (30kg boxes) | 19 |
| City | Rutsiro |
| Region | Western |
| Program | Rwanda 2008 |
| Month | - |
| Aroma/Flavor | Aroma- chocolate (10), cocoa (3), vanilla (2), spicy (4), perfume (2 ). Flavor- green grape (3), black cherry (5). Mouthfeel- smooth (12), heavy (3), oily (3). |
| Acidity | citric (9), tartaric (5) |
| Processing system | Rw, a fully washed Arabica |
| Variety | Bourbón |
| Coffee Growing Area | -1 |
| Farm Size | -1 |
| High bid | 5.55 |
| Total value | 13948.65 |
| High bidders | Nippon Coffee Trading Co.,Ltd |